American Natural & Organic Spices™

Seasoning Seasonings are herbs and spices used to add flavor or improve the taste of food. Seasonings may include herbs, spices, salt, juice, hot peppers, butter or vegetable oil, and also condiments such as ketchup, mustard and other sauces. In some cases, seasoning refers to salting meat in order to remove water and preserve the meat. Request A Free Sample (corporate customers only) Buy Seasoning Online Our headquarters in Fremont, CA

Experienced cooks use a combination of seasonings with complementary flavors to add a unique dimension of taste to foods. For example, Chinese Five Spice contains a combination of fennel, star anise, cinnamon, peppercorns and cloves in varying amounts. Another popular seasoning mix, French Four Spice Blend, contains pepper, cloves, ginger and nutmeg. Seasoning is so important in the preparation of foods, that many chefs lend their names to their dishes.

Other popular spice and seasoning blends include:

• Herbs de Provence (thyme, basil, rosemary, marjoram, lavender and fennel seed)
• Panch Phoron (mustard seed, cumin seed, fenugreed seed, black sesame seed and fennel seed)
• Dukka Seasoning (coriander, cumin, thyme and sesame seed)
• Harissa Seasoning (chili flakes, garlic, parsley, caraway and coriander)
• Garam Masala (cinnamon, coriander, fennel, cumin, black pepper, cardamom and cloves)
• Sambal Ulek (chili pepper, cayenne, paprika and garlic)

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